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Rocky Road
Rocky Road
Recipe By :Kandos
Servings :24
Time :24 hours
"A dessert made up of Chocolate, arshmallow and Cherry."
  • Ingredients
  • Directions
  • Marshmellow - 300g
  • Kandos Dark Couverture - 400g
  • Kandos Milk Couverture - 250g
  • Red Cherry - 100g
  • Desiccated Coconut - 75g
  • Peanut Pieces - 130g


  1. Cut the Marshmellow into small pieces.
  2. Chop the Cherries and add into it.
  3. Mix the Desiccated Coconut and Peanut Pieces into the Marshmellow and mix well.
  4. Add the melted Kandos Milk Couverture and mix well.
  5. Then, add the melted Kandos Dark Couverture and put into a buttered lined tray.
  6. Cool in a refrigerator for 24 hours.